1. Boil 400ml water noodles and sauce cook for 4-6min.
2. Pour into a bowl.
3. Add fried crispy soya mate and ready to use.
1. 煮400ml水,沸腾后加入面体以及酱料包煮4-6分钟
2. 取出倒入大碗
3. 加入香脆酥,即可享用(可额外添加椰浆或燕麦奶风味更佳)
Ingredients:
Noodles: Flour, Water, Salt
Sauce Paste: Vegetable Oil, Curry Powder, Lemongrass, Ginger Flower, Galangal Ginger, Curry Leaves, Salt, Sugar, Vegetarianseasoning, Mushroom Powder, Nori Powder, Cabbage Powder, Salt, Sugar, Soy Sauce Powder, White pepper
Crispy: Soy Protein, Cabbage, Vegetable Oil, Salt, Sugar
面:面粉,水,盐
酱料:植物油,咖喱粉,香茅,姜花,南姜,姜,石栗,咖喱叶,盐,糖,素食调味料,
香脆酥:黄豆蛋白,高丽菜,植物油
Storage Instructions:
存放在阴凉干燥处