STARVEGAN KAMHIONG Paste 金香酱 320G STARVEGAN – ST5

1. Add a little cooking oil and saute the curry leaves until fragrant.
2. Add in Kam Hiong paste, stir fry until fragrant.
3. Add one tablespoon of water.
4. Pour in the ingredients and stir fry until the moisture is collected.

1. 放入少许食用油，把咖喱叶爆香。
2. 加入金香酱伴炒爆香。
3. 加入1汤勺水。
4. 倒入食材，翻炒至收干水分即可。

Ingredients:

Ginger, Lemongrass, Ginger Flower, Chili, Curry Powder, Sugar, Vegetable Oil, Salt, Mushroom Powder
姜，香茅，姜花，辣椒，咖喱粉， 菜油， 糖，盐，香菇粉

Storage Instructions:
Keep in a cool and dry place. Refrigerate after opening and consume within 3 months. 

存放在阴凉干燥处，开封后需冷藏